After a night of "wild camping" at a rest stop which doesn't have overnight camping (which the lovely ladies in the library rightly said we would be fine to camp at), we arose, as fresh as you can be after a night asleep in the smallest tent in the world, next to a highway and railway line.
We ate a breakfast of cold porridge, cereal bars and the like, and set off ready. I looked out anxiously at the sky, and at the dark, angry clouds, and said I wast going to set off and cycling in a thunder and lightening storm if I could help. Admittedly I think this was much to the dismay of the gents, who felt it would be fine to cycle through it, but my head and heart just wasn't it.
So we pushed our bikes the 20 metres to the cafe and holed up there until the weather made its' mind up....
3 HOURS later, after talking to the tradesmen, also waiting in the cafe for any kind of clearing (2 of whom were from the North West!) and finally the rain cleared up. The lightening had stopped and we had lift off! Onto the highway, we had our first cycling in the rain in Australia experience, which was fine, and stopped for a break in a tiny town called Bajool for some lunch and a little rest, after completing possibly the fastest 35/40 kms we had ever done.
Coming back out onto the highway, the clouds above Rockhampton were dark and moody, lightening bolts splitting the sky, and thunder (or was it huge lorries?) heard in the distance. So 50 metres up the highway, we turned back, as there was no further stopping points between there and 35 kilometres further up the highway in Rockhampton. Back to Bajool, and into the only pub (which served hearty meals of crisps) we had no choice but to wait for the black clouds to disappear away from our destination. So a further hour and a half later we departed, heads down into a strong head wind, and pedalled on.
Moody Sky and a beer garden.
The boys and I entertaining themselves whilst we wait...
Finally we arrived in Rockhampton - the Home of Steak! We were weary, but pleased we had to have made it before nightfall, putting up the tents and heading to the nearest restaurant for award winning steak...and goats cheese on toast for the veggie!
